Cooking the Thai way
(Book)
Author
Contributors
Published
Minneapolis : Lerner Publications, [2003].
Format
Book
Accelerated Reader
IL: MG - BL: 6.8 - AR Pts: 1
Status
John & Judy Gay Library - Juvenile Nonfiction
J 641.59593 HAR
1 available
J 641.59593 HAR
1 available
Roy & Helen Hall Memorial Library - Juvenile Nonfiction
J 641.59593 HAR
1 available
J 641.59593 HAR
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
John & Judy Gay Library - Juvenile Nonfiction | J 641.59593 HAR | Eat What You Want Day (May 11) | On Shelf |
Roy & Helen Hall Memorial Library - Juvenile Nonfiction | J 641.59593 HAR | On Shelf |
More Details
Published
Minneapolis : Lerner Publications, [2003].
Physical Desc
72 pages : color illustrations, color map ; 23 cm.
Language
English
Accelerated Reader
MG
Level 6.8, 1 Points
Level 6.8, 1 Points
Notes
General Note
"Revised and expanded to include new low-fat and vegetarian recipes."
General Note
Includes index.
Description
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls, and includes information on the history, geography, customs, and people of Thailand.
Study Program Information
Accelerated Reader AR,MG,6.8,1,64260.
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Citations
APA Citation, 7th Edition (style guide)
Harrison, S., & Peterson, J. M. (2003). Cooking the Thai way . Lerner Publications.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Harrison, Supenn and Judy Monroe Peterson. 2003. Cooking the Thai Way. Lerner Publications.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Harrison, Supenn and Judy Monroe Peterson. Cooking the Thai Way Lerner Publications, 2003.
MLA Citation, 9th Edition (style guide)Harrison, Supenn., and Judy Monroe Peterson. Cooking the Thai Way Lerner Publications, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.