Cooking with the Birthday Bird
(Book)

Book Cover
Average Rating
Contributors
Gerardi, Jan illustrator.
Published
New York : Random House, 2023.
Format
Book
Edition
First edition.
Status
John & Judy Gay Library - Easy Reader Fiction
ER SEU
2 available
Roy & Helen Hall Memorial Library - Easy Reader Fiction
ER SEU
2 available

Description

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Copies

LocationCall NumberStatusDue Date
John & Judy Gay Library - Easy Reader FictionER SEUOn Shelf
John & Judy Gay Library - Easy Reader FictionER SEUChecked OutMay 19, 2024
John & Judy Gay Library - Easy Reader FictionER SEUChecked OutMay 19, 2024
John & Judy Gay Library - Easy Reader FictionER SEUChecked OutMay 16, 2024
John & Judy Gay Library - Easy Reader FictionER SEUChecked OutMay 21, 2024
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More Details

Published
New York : Random House, 2023.
Edition
First edition.
Physical Desc
31 pages : color illustrations ; 24 cm.
Language
English

Notes

General Note
"Based on Dr. Seuss's Happy birthday to you!"--Cover.
Citation/References
School Library Journal,,January 01, 2023
Description
The Birthday Bird flies to a child's house on their special day to bake them a birthday cake the Kartoo way.
Target Audience
Ages 4-6.,Random House.
Target Audience
3-6,Brodart.
Target Audience
P-1,Brodart.

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Citations

APA Citation, 7th Edition (style guide)

Armand, G., & Gerardi, J. (2023). Cooking with the Birthday Bird (First edition.). Random House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Armand, Glenda and Jan Gerardi. 2023. Cooking With the Birthday Bird. Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Armand, Glenda and Jan Gerardi. Cooking With the Birthday Bird Random House, 2023.

MLA Citation, 9th Edition (style guide)

Armand, Glenda, and Jan Gerardi. Cooking With the Birthday Bird First edition., Random House, 2023.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.