Pizza for the queen
(Book)
Contributors
Potter, Mélisande illustrator.
Published
New York : Holiday House, [2005].
Format
Book
Edition
First edition.
Accelerated Reader
IL: LG - BL: 4.6 - AR Pts: 1
Lexile measure
AD 630L
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| John & Judy Gay Library - Picture Book | E CAS | Checked Out | July 5, 2025 |
More Details
Physical Desc
1 volume (unpaged) : color illustrations ; 27 cm
Language
English
ISBN
0823418650
Accelerated Reader
LG
Level 4.6, 1 Points
Level 4.6, 1 Points
Lexile code
AD
Lexile measure
630
Notes
Description
In 1889 Napoli, Italy, Raffaele Esposito prepares a special pizza for the queen. Based on a true story. Includes a recipe.
Target Audience
AD630L Lexile
Target Audience
Decoding demand: 81 (very high) Semantic demand: 91 (very high) Syntactic demand: 96 (very high) Structure demand: 83 (very high) Lexile
Study Program Information
Accelerated Reader AR LG 4.6 0.5 87665.
Awards
A Junior Library Guild selection.
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Citations
APA Citation, 7th Edition (style guide)
Castaldo, N. F. 1. (. F., & Potter, M. (2005). Pizza for the queen (First edition.). Holiday House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Castaldo, Nancy F. 1962- (Nancy Fusco) and Mélisande Potter. 2005. Pizza for the Queen. New York: Holiday House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Castaldo, Nancy F. 1962- (Nancy Fusco) and Mélisande Potter. Pizza for the Queen New York: Holiday House, 2005.
Harvard Citation (style guide)Castaldo, N. F. 1. (. F. and Potter, M. (2005). Pizza for the queen. First edn. New York: Holiday House.
MLA Citation, 9th Edition (style guide)Castaldo, Nancy F. 1962- (Nancy Fusco),, and Mélisande Potter. Pizza for the Queen First edition., Holiday House, 2005.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.